Line Cook
Ref Id: HREZ-10862
Published Date: Apr 22, 2026
General information
Ref Id: HREZ-10862
Published Date: Apr 22, 2026
Description
Location: 28-30 East King Street, Lancaster, PA
Company: TFB-Restaurants (Annie Bailey's Irish Pub)


Come join one of the fastest-growing hospitality groups in Lancaster County – TFB Hospitality!
We are looking for driven, high-energy individuals who thrive in fast-paced environments and want to grow their skills quickly. If you’re someone who takes initiative, enjoys a challenge, and wants to level up your culinary career through hands-on training, this role is for you.
We are currently hiring full-time and part-time line cooks in our flagship kitchen at Annie Bailey’s, located in the heart of downtown Lancaster, PA.
(Part-time: 15–25 hours per week)
(Full-time: 30–40 hours per week)
Rate: Beginning at $15/hr (compensation based on experience)

Why Join TFB?

  • Paid time off for full-time employees
  • Health benefits available
  • Employee discounts
  • Structured, hands-on training program with clear skill progression
  • What You’ll Do
  • Set up and break down workstations efficiently
  • Prepare and stock ingredients for service
  • Execute menu items with precision alongside the kitchen team
  • Maintain high standards of food safety and cleanliness
  • Actively participate in training and coaching to build speed, accuracy, and consistency
  • Take ownership of your station and continuously improve performance

Who You Are

  • Highly motivated and driven (thrives in a high-expectation environment)
  • Quick learner who takes feedback and turns it into action
  • Enjoys being challenged and pushing for continuous improvement
  • Strong team player with a “we, not I” mindset
  • 1+ years of kitchen experience preferred
  • Ability to lift 30 lbs
  • Reliable transportation
  • Must be at least 18 years of age

Grow With Us

At TFB Hospitality, we don’t just hire cooks—we develop future kitchen leaders. Our training focuses on building strong fundamentals, mastering systems, and creating opportunities for those who want to grow into advanced roles.

One more thing: We use Culture Index inside our organization to engage and communicate with our team. As part of the application process, all candidates are asked to complete a short Culture Index survey - it takes about 10 minutes and helps us understand how you work best. There are no right or wrong answers.
Then apply online today!


About
From classic cocktails and craft beers to rustic Irish dishes and fresh, local fare, TFB Hospitality is dedicated to providing world-class eating & drinking experiences at each of our restaurant concepts and catering operations.
We believe in a team mentality where each member is as valued & relied upon as they are held accountable, no matter your role.
If this sort of ecosystem approach to food service and hospitality sounds like something you’d like to be a part of, we want to hear from you! 
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